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HOKKAÏDO SQUASH - Can i eat Hokkaïdo squash pregnant ?

Can we eat Hokkaïdo squash when you are pregnant? Discover the risks associated with Hokkaïdo squash during pregnancy.

Hokkaïdo squash pregnant
Vegetables
OK
Yes but...
To avoid
Information The hokkaido squash is an untreated variety of squash that can be consumed raw or cooked. It is rich in vitamins and minerals and contains antioxidants that can be beneficial for the body. The hokkaido squash is a very good option for pregnant women. It is rich in fiber, which can help regulate intestinal transit and reduce the risk of constipation. It is also rich in vitamin A, which can help maintain good vision and healthy skin. Finally, it is rich in vitamin C, which can help strengthen the immune system and prevent infections. In conclusion, Hokkaido squash is an excellent option for pregnant women. It is rich in fibers, vitamins and minerals and contains antioxidants that can be beneficial for the body. It is therefore quite possible and recommended to eat hokkaido squash during pregnancy.
Risks No risk
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All these recommendations are given for information only, they can not replace the advice of your doctor
Hokkaïdo squash pregnant
Hokkaïdo squash pregnant


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