Can we eat Green bean when you are pregnant? Discover the risks associated with Green bean during pregnancy.
Green bean pregnant
Vegetables
OK
Yes but...
To avoid
InformationYes, you can eat green beans during your pregnancy. Green beans are a source rich in nutrients for the growing mother and baby. They are an excellent source of folic acid, vitamins and minerals, which can help protect the health of the baby and prevent certain birth defects. Green beans are also rich in fiber, which can help improve digestive health and reduce the risk of constipation, a current problem during pregnancy. Green beans are an excellent addition to your diet during pregnancy, but it is important to prepare them and cook them properly in order to minimize the risk of food toxi-infections. Make sure to rinse them and cook them at a high enough temperature to kill all harmful bacteria.
RisksToxoplasmosis
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All these recommendations are given for information only, they can not replace the advice of your doctor
Green bean pregnant
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Recevoir notre guide sur l'alimentation pendant la grossesse
