Raw shell : Can I eat this while pregnant? Can my baby eat this?
Pregnant woman 🤰

Risk
Listeriosis
Information
Eating raw shells during pregnancy is generally considered risky. This can lead to bacterial infections, such as listeriosis and food infection with staphylococcus aureus, which can affect the fetus. The risks are even higher if the shell is consumed raw because they are not cooked, which eliminates harmful bacteria. Wind shells can also cause food allergies, which can worsen your condition and that of the fetus. Therefore, it is strongly recommended not to consume raw shells during pregnancy. Steam or pan -cooked shells can be consumed, but this must be done with caution and according to the instructions of your health care provider. You should also make sure to rinse them well and cook them at a high enough temperature to kill all harmful bacteria.
All these recommendations are given as an indication based on ANSES information and cannot replace the advice of a health professional.