Pink prawns : Can I eat this while pregnant? Can my baby eat this?
Pregnant woman 🤰

Risk
Listeriosis
Information
Yes, you can eat pink shrimp during pregnancy, provided that the shrimp you consume are fresh and cooked to perfection. Pink shrimps are an excellent source of protein and vitamins, but they can be carrying bacteria, such as salmonella, which can cause serious infections. It is therefore important that the pink shrimps are well cooked and consumed immediately after cooking. In addition, it is important to remember that pink shrimp contains a high quantity of sodium, which is considered a long -term harmful element. Therefore, it is advisable not to abuse it.
All these recommendations are given as an indication based on ANSES information and cannot replace the advice of a health professional.
Spotted an error?
Report it 