Paprika : Can I eat this while pregnant? Can my baby eat this?
Pregnant woman 🤰
Risk
Digestive problem.
Information
If you are pregnant, you can eat paprika safely. Paprika is a spice rich in antioxidants and vitamins A and C which are beneficial for health. In addition, paprika is not considered a food at risk when consumed in moderate quantities during pregnancy. However, as for any food, it is always recommended to consume fresh and best quality products possible. It is important to note that paprika can be a food at risk if you are allergic to any of the ingredients it contains. It is therefore recommended to consume paprika in moderation and consult your doctor if you have doubts or concerns. Finally, it is important to remember that paprika should only be consumed in moderate quantities during pregnancy. Pregnant women must also follow a healthy and balanced diet and avoid consuming too many processed products.
All these recommendations are given as an indication based on ANSES information and cannot replace the advice of a health professional.
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