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ALLIUM SATIVUM - Can i eat Allium Sativum pregnant ?

Can we eat Allium Sativum when you are pregnant? Discover the risks associated with Allium Sativum during pregnancy.

Allium Sativum pregnant
Plants
OK
Yes but...
To avoid
Information The Allium Sativum, also known as garlic, is a very common food which can be very beneficial for health. However, it is important to find out about how it can affect the health of a pregnant woman before consuming it. According to health experts, garlic can be consumed by pregnant women, but in moderate quantities. It is rich in essential nutrients for baby and mother and can help strengthen the immune system. It can also help reduce the risk of preeclampsia and reduce blood pressure. However, it is important to note that garlic can be a harmful food for pregnant women, especially if they consume too much. Excessive consumption can cause nausea, vomiting and headache. Garlic can also increase the risk of bleeding and blood clots. Therefore, it is important that pregnant women consume moderate quantities of garlic and that they speak to their doctor before consuming it. It is also advisable to opt for biological varieties of garlic to avoid chemicals and pesticides.
Risks No risk
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All these recommendations are given for information only, they can not replace the advice of your doctor
Allium Sativum pregnant
Allium Sativum pregnant


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