Can we eat Veal rice when you are pregnant? Discover the risks associated with Veal rice during pregnancy.
Veal rice pregnant
Meat
OK
Yes but...
To avoid
InformationNo, you shouldn't eat veal rice during pregnancy. Calf is a source of protein and nutrients essential to healthy diet during pregnancy, but it also contains a bacteria called Listeria. This bacteria can lead to serious and even deadly infections in pregnant women and their babies to be born. Therefore, it is important to take precautions during the consumption of veal meat.
If you want to consume calf during pregnancy, opt for pieces of veal cooked at an internal temperature of 165 degrees Fahrenheit or 73 degrees Celsius. This will kill the Listeria bacteria and make the calf sure to consume. You can also choose recipes that require steam or muffled cooking.
In conclusion, although veal rice contains essential proteins and nutrients, you shouldn't eat it during pregnancy. It is important to choose pieces of veal cooked at an internal temperature of 165 degrees Fahrenheit or 73 degrees Celsius and recipes which require steam or muffled cooking to avoid any risk of contamination by the Listeria bacteria.
RisksToxoplasmosis.
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All these recommendations are given for information only, they can not replace the advice of your doctor
Veal rice pregnant
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