Can we eat Duck when you are pregnant? Discover the risks associated with Duck during pregnancy.
Duck pregnant
Meat
OK
Yes but...
To avoid
InformationThe duck breast is very appreciated meat. During pregnancy, the duck can be consumed provided that certain rules are observed. Indeed, the duck must be well cooked to avoid any risk of contamination by toxoplasmosis and hepatitis A. It is therefore advisable to cook it at a minimum temperature of 75 ° C and for a duration of at least two minutes. It is also recommended to prefer the smoked duck breast because it is less likely to be contaminated. In addition, avoid consuming rare or barely cooked meat, as this may increase the risk of contamination. Finally, it is advisable to avoid the raw or marinated duck, because it is more difficult to cook and more likely to be contaminated. In conclusion, the duck can be consumed during pregnancy provided that these few precautionary rules are respected.
RisksToxoplasmosis.
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All these recommendations are given for information only, they can not replace the advice of your doctor
Duck pregnant
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Recevoir notre guide sur l'alimentation pendant la grossesse
