Can we eat Carpaccio when you are pregnant? Discover the risks associated with Carpaccio during pregnancy.
Carpaccio pregnant
Meat
OK
Yes but...
To avoid
InformationCarpaccio is a much appreciated raw meat preparation, and during pregnancy, it is important to consume it with care. Although carpaccio is considered a safe food, it is better to avoid consuming it during pregnancy.
Some chefs are very cautious and only use very cool and well -preserved meats to prepare the carpaccio. However, the risk of contamination by bacteria or parasites cannot be completely excluded, especially for pregnant women.
For this reason, it is best to avoid carpaccio during pregnancy. If you still want to consume it, make sure that the meat is very cool, well cooked and well preserved. It is also important to ensure that the preparation is prepared and manipulated in optimal hygiene conditions.
RisksListeriosis, toxoplasmosis
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All these recommendations are given for information only, they can not replace the advice of your doctor
Carpaccio pregnant
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Recevoir notre guide sur l'alimentation pendant la grossesse
