Can we eat Currant when you are pregnant? Discover the risks associated with Currant during pregnancy.
Currant pregnant
Fruits
OK
Yes but...
To avoid
InformationPregnancy is a period of great transformations for your body and your health. It is very important to pay attention to what you eat to make sure you and your baby are healthy. Groseille is a very popular fruit rich in vitamins and minerals. However, for pregnant women, it is better to eat redcurrants in moderation, because they contain a small amount of oxalic acid, which can be harmful to your baby. It is also recommended to choose ripe currants, because ripe fruits are easier to digest and are healthier than non -ripe fruits. Finally, it is important to wash the currants well before consuming them, as they can contain bacteria and harmful microorganisms. In conclusion, you can eat currants during pregnancy, but do it in moderation and choose well-ripe and well washed fruit.
RisksToxoplasmosis
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All these recommendations are given for information only, they can not replace the advice of your doctor
Currant pregnant
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Recevoir notre guide sur l'alimentation pendant la grossesse