Can we eat LIMANDE when you are pregnant? Discover the risks associated with LIMANDE during pregnancy.
LIMANDE pregnant
Fish
OK
Yes but...
To avoid
InformationLimande is a type of fish that can be consumed during pregnancy. However, it is important to consume the Limande in a safe and healthy way. It is recommended to limit the consumption of raw fish, as it can contain parasites that can be dangerous for the baby. It is also advisable to avoid fatty fish such as salmon, mackerel and limand, as they can contain high levels of mercury.
In addition, it is important to remember that the cooked fish must be cooked at a sufficient inner temperature to kill all the parasites. The Limande must be cooked at an interior temperature of at least 145 degrees Fahrenheit (63 degrees Celsius) to be consumed safely during pregnancy.
In conclusion, Limande can be consumed during pregnancy if it is prepared in a safe and healthy manner. It is important to cook the fish at a sufficient inner temperature to kill the parasites and avoid fatty fish which can contain high levels of mercury.
RisksListeriosis
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All these recommendations are given for information only, they can not replace the advice of your doctor
LIMANDE pregnant
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