Can we eat Fry pan when you are pregnant? Discover the risks associated with Fry pan during pregnancy.
Fry pan pregnant
Fish
OK
Yes but...
To avoid
InformationEating mussels and fries during pregnancy is generally considered safe, provided you follow certain precautions. Mussels are an excellent source of vitamins and minerals, but they can be infected with dangerous bacteria, including the parahaemolyticus vibrio. To avoid the risks of food poisoning, it is important to choose fresh molds, to cook them at a sufficient temperature (at least 70 degrees Celsius) and to consume them immediately once cooked. It is also important to clean the molds well before cooking them, and throwing those open or damaged.
Fries are generally considered safe during pregnancy, provided you consume them in moderate quantities. It is important to choose organic potatoes and cook them at a sufficient temperature (at least 170 degrees Celsius) to minimize the risk of food infections.
In conclusion, mussels and fries can be consumed during pregnancy, provided that the necessary precautions are observed to avoid the risks of food poisoning.
RisksListeriosis
En savoir plus
Loading widget
All these recommendations are given for information only, they can not replace the advice of your doctor
Fry pan pregnant
Aliments les plus recherchés en 2022
Log in
By connecting, you can
Add you favorite foods to your favourite list
Recevoir notre guide sur l'alimentation pendant la grossesse
