Can we eat Belly when you are pregnant? Discover the risks associated with Belly during pregnancy.
Belly pregnant
Fish
OK
Yes but...
To avoid
InformationStomach consumption during pregnancy can be risky. Indeed, this variety of raw tuna, much appreciated for its strong flavor, can contain parasites and bacteria which can be dangerous for health, especially for that of pregnant women.
The risk is higher for pregnant women because their immune systems are weakened during pregnancy and they are therefore more prone to infections. Therefore, it is better to consume cooked rather than raw belly.
In addition, pregnant women should be careful about the amount of belly that they consume. Excessive consumption can cause health problems such as nausea and vomiting.
If you want to consume a stomach during pregnancy, it is important to make sure it is cooked at a temperature high enough to kill all parasites and bacteria. You should also consume it in moderation and not exceed the recommended dose.
In conclusion, although belly consumption during pregnancy can be risky, it can be done with care by taking care to cook it well and consume it in moderation.
RisksListeriosis, toxoplasmosis
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All these recommendations are given for information only, they can not replace the advice of your doctor
Belly pregnant
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Recevoir notre guide sur l'alimentation pendant la grossesse
