logo logo

TRADITIONAL CIDER - Can i eat Traditional cider pregnant ?

Can we eat Traditional cider when you are pregnant? Discover the risks associated with Traditional cider during pregnancy.

Traditional cider pregnant
Drinks
OK
Yes but...
To avoid
Information Traditional cider is a fermented alcoholic drink from apple or pear juice. Traditional cider consumption is not recommended for pregnant women. Although cider does not contain as much alcohol as most other alcoholic drinks, it contains enough alcohol to be considered potentially harmful to the fetus. Alcohol crosses the placenta and can harm the development of the fetus. Excessive alcohol consumption during pregnancy can cause congenital abnormalities, neurological problems and a small size at birth. Therefore, traditional cider consumption during pregnancy is not recommended. If you are pregnant and want to drink cider, you should consult your attending physician. He can advise you on the risks and possible advantages of cider consumption. In general, cider consumption is considered less harmful than that of other alcoholic drinks. However, you should avoid drinking cider or any other alcoholic drink during your pregnancy.
Risks Fetal alcoholism, listeriosis
En savoir plus




Loading widget
All these recommendations are given for information only, they can not replace the advice of your doctor
Traditional cider pregnant
Traditional cider pregnant


Aliments les plus recherchés en 2022
Log in
By connecting, you can

Add you favorite foods to your favourite list

Recevoir notre guide sur l'alimentation pendant la grossesse