Can we eat Maki when you are pregnant? Discover the risks associated with Maki during pregnancy.
Maki pregnant
Dishes
OK
Yes but...
To avoid
InformationPregnancy is a very important period for the health and well-being of the mother and the child. This is why it is important to pay attention to what you eat and to eat well. Maki is a very popular food, but can it be consumed during pregnancy?
Unfortunately, the answer is no. Although maki is generally considered safe, it can contain ingredients that are not sure for pregnant women. Fermented and savory foods, such as maki, can contain bacteria and toxins that are dangerous for the mother and the baby. In addition, maki is often prepared with raw fish, which is also considered not sure during pregnancy.
However, there are safe and tasty alternatives for pregnant women who love maki. You can find maki rolls without raw fish and made from safe ingredients. You can also try vegetarian recipes, such as carrot and vegetable maki. Just make sure you check the labels before eating, and don't forget to request your doctor's advice.
RisksListeriosis, toxoplasmosis.
En savoir plus
Loading widget
All these recommendations are given for information only, they can not replace the advice of your doctor
Maki pregnant
Aliments les plus recherchés en 2022
Log in
By connecting, you can
Add you favorite foods to your favourite list
Recevoir notre guide sur l'alimentation pendant la grossesse
