LASAGNA OR CANNELLONI WITH FISH
- Can i eat Lasagna or cannelloni with fish pregnant ?
Can we eat Lasagna or cannelloni with fish when you are pregnant? Discover the risks associated with Lasagna or cannelloni with fish during pregnancy.
Lasagna or cannelloni with fish pregnant
Dishes
OK
Yes but...
To avoid
InformationEating lasagna or cannelloni with fish during pregnancy can be a good option to meet the nutritional needs of the mother and her baby. However, it is important to note that fish can contain contaminants, such as heavy metals, which can be harmful to the fetus.
In addition, fish has a high content of mercury, which can have harmful effects on the development of the fetus. This is why it is recommended to consume varieties of fish with low mercury content. Mercury varieties include pale tuna, carp, mules, sardines and herring.
In addition, it is important to ensure that lasagna or fish cannellonis are well cooked. This will help avoid the risk of contamination by bacteria. It is also recommended to consume fresh and unclean products to avoid contamination.
In conclusion, lasagna or cannelloni with fish can be a nutritious and tasty option for pregnant women. However, it is important to ensure that the fish is low in mercury and well cooked, and to choose fresh and not frozen products to avoid contamination.
RisksNo risk
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All these recommendations are given for information only, they can not replace the advice of your doctor
Lasagna or cannelloni with fish pregnant
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