Can we eat Flammekueche when you are pregnant? Discover the risks associated with Flammekueche during pregnancy.
Flammekueche pregnant
Dishes
OK
Yes but...
To avoid
InformationFlamekueche is a pie with fresh cream and cheese, which is generally lined with bacon, onions and garlic. It is very popular in certain regions of Europe and has become a more recent culinary trend in restaurants and bars.
If you are pregnant, you are probably wondering if you can eat flamekueche. The answer is yes, provided that the Flamekueche is prepared with fresh products and that you consume moderate portions. Lardi and cheese are indeed significant protein sources, but these must be consumed in moderation and in limited quantity. The bacon also contain high levels of sodium and must therefore be consumed with caution.
In addition, it is important to check that the crème fraîche used to prepare the pie is pasteurized. Indeed, the consumption of non -pasteurized dairy products during pregnancy may cause complications for the mother and the baby and must therefore be avoided.
Overall, Flamekueche can be consumed during pregnancy provided that the safety instructions are respected and follow the nutritional recommendations.
RisksNo risk
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All these recommendations are given for information only, they can not replace the advice of your doctor
Flammekueche pregnant
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Recevoir notre guide sur l'alimentation pendant la grossesse