BRETON SHORTBREAD BISCUITS
- Can i eat Breton shortbread biscuits pregnant ?
Can we eat Breton shortbread biscuits when you are pregnant? Discover the risks associated with Breton shortbread biscuits during pregnancy.
Breton shortbread biscuits pregnant
Desserts
OK
Yes but...
To avoid
InformationThe Breton pancake is a very popular regional culinary tradition, made from wheat flour and butter. Although it is much appreciated, pregnant women must pay attention to their Breton pancake consumption.
Although the Breton pancake consumption is generally not considered a risk to health, certain precautions should be taken during consumption during pregnancy. The first is to choose a pancake that was made with fresh butter and not rancid butter. In addition, the pancake must be well cooked in order to avoid contamination due to bacteria or toxins present in flour. Finally, it is important to check that the pancake does not contain ingredients that could be harmful to the baby, such as salt and sugar.
In conclusion, it is possible for pregnant women to consume Breton pancakes, but it is important to take the necessary precautions to avoid any risk to health.
RisksNo risk
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All these recommendations are given for information only, they can not replace the advice of your doctor
Breton shortbread biscuits pregnant
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Recevoir notre guide sur l'alimentation pendant la grossesse