Smoked : Can I eat this while pregnant? Can my baby eat this?
Pregnant woman 🤰

Risk
Toxoplasmosis
Information
Eating smoked light during pregnancy is generally not recommended. Smoked bacon is considered risky foods for pregnant women, as these foods can contain bacteria and parasites that can cause serious infections and endanger the health of the mother and baby. When consumed, it is important that smoked bacon is well cooked and served immediately. Smoked bacon is also rich in salt, and too much salt during pregnancy can be harmful. Pregnant women should limit their consumption of salt and savory foods such as smoked bacon. It is also important to remember that smoked foods can contain nitrates and nitrites, which can be harmful to the development of the baby. In conclusion, although the occasional consumption of smoked bacon is generally safe, it is preferable to limit their consumption during pregnancy to prevent any unnecessary risk.
All these recommendations are given as an indication based on ANSES information and cannot replace the advice of a health professional.