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RAW HAM COOKED - Can i eat Raw ham cooked pregnant ?

Can we eat Raw ham cooked when you are pregnant? Discover the risks associated with Raw ham cooked during pregnancy.

Raw ham cooked pregnant
Deli-meat
OK
Yes but...
To avoid
Information Crucops cooked is an excellent source of protein, but it can be dangerous for pregnant women. There are risks that the cooked raw ham is contaminated by bacteria and parasites that can cause serious infections during pregnancy. There are also risks linked to the consumption of raw dairy products, such as cooked raw ham. It is therefore recommended that pregnant women do not consume a cooked raw ham. However, if you want to eat it, you should make sure that the ham is cooked at an internal temperature of 160 degrees Fahrenheit (71 degrees Celsius) and that you consume it immediately after cooking. In addition, you should avoid eating cooked raw ham that has been stored at room temperature for more than four hours. In conclusion, pregnant women should avoid consuming cooked raw ham because there are risks of contamination and infection. If you want to eat it, make sure that the ham is cooked at an internal temperature of 160 degrees Fahrenheit (71 degrees Celsius) and that you consume it immediately after cooking.
Risks No risk
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All these recommendations are given for information only, they can not replace the advice of your doctor
Raw ham cooked pregnant
Raw ham cooked pregnant


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