Pork rilliette : Can I eat this while pregnant? Can my baby eat this?

Pregnant woman 🤰

Yes, with conditions

Risk

Listeriosis - toxoplasmosis.

Information

Pregnant women can eat pork rilliette during their pregnancy, under certain conditions. Pork rilliettes are a type of cold meats, which means that it is a source of transformed protein. Processed products, such as cold meats, may have a risk of contamination by bacteria such as toxoplasmosis and listeriosis. Pork rilliettes are therefore considered a high -risk food and should be consumed with caution in pregnant women. It is important to check that the pork rilliette you buy are well cooked and heated to an appropriate temperature. The processed products should be cooked up to an internal temperature of 70 ° C or more. If you buy ready pork rilliette, make sure they are well cooked before consuming them. It is also important to respect the expiration dates of processed products. Processed foods can contain bacteria that can be harmful to health. Pork rilliette should be consumed immediately or kept in the refrigerator and consumed within 2-3 days. If you follow the above precautions, you can eat pork rilliette during your pregnancy. However, it is advisable to limit your consumption to once or twice a week.

All these recommendations are given as an indication based on ANSES information and cannot replace the advice of a health professional.

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