Can we eat Cretons when you are pregnant? Discover the risks associated with Cretons during pregnancy.
Cretons pregnant
Deli-meat
OK
Yes but...
To avoid
InformationCretons are a mixture of fat and pork, making it a product very rich in calories and fat. During pregnancy, it is important to limit the intake of calories and fats, as this can increase the risk of complications for the mother and the baby. In addition, since Cretons are made from pork, they can also be a source of toxins and bacteria that can be harmful to a pregnant woman.
In conclusion, it is preferable to limit or avoid eating cretons during pregnancy, as they are rich in calories and fats and can contain harmful toxins and bacteria.
RisksListeriosis, toxoplasmosis.
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All these recommendations are given for information only, they can not replace the advice of your doctor
Cretons pregnant
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Recevoir notre guide sur l'alimentation pendant la grossesse
