Beef muzzle in dressing : Can I eat this while pregnant? Can my baby eat this?
Pregnant woman 🤰

Risk
Listeriosis - toxoplasmosis
Information
The beef muzzle is a very appreciated shape of cold meats that can be consumed during pregnancy. It is rich in protein, iron and zinc, which can be beneficial for the health of pregnant women and developing baby. However, it is important to ensure that the beef muzzle is well cooked before consuming it. A minimum internal temperature of 74 ° C must be reached in order to minimize the risk of contamination by bacteria. Pregnant women should also avoid consuming beef -based preparations that contain eggs or dairy products, as these foods can increase the risk of toxoplasmosis and other infections. Finally, although the beef muzzle can be consumed during pregnancy, pregnant women should limit their consumption to once a week and avoid eating too much cold meats.
All these recommendations are given as an indication based on ANSES information and cannot replace the advice of a health professional.