Tomme de Savoie : Can I eat this while pregnant? Can my baby eat this?

Pregnant woman 🤰

Yes, with conditions

Risk

Listeriosis

Information

Savoy Tomme is a semi-fermed cheese with pressed dough, traditionally made with cow's milk. It is known for its soft taste and its flexible and creamy texture. During pregnancy, it is recommended to consume this type of cheese in moderation, as some cheeses contain a high quantity of bacteria which can be dangerous for pregnant women. Savoy tomme does not contain dangerous bacteria and is considered a safe cheese for pregnant women. However, it is always preferable to eat this cheese in moderation and consuming it fresh, as older cheeses are more likely to contain bacteria. In addition, you should check nutrition labeling and make sure that cheese contains less than 20% fat. In conclusion, it is generally safe to eat Savoy Tomme during pregnancy. However, it is recommended to consume this type of cheese in moderation and check nutritional labeling to ensure that it does not contain dangerous bacteria.

All these recommendations are given as an indication based on ANSES information and cannot replace the advice of a health professional.

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