Roquefort sauce : Can I eat this while pregnant? Can my baby eat this?

Pregnant woman 🤰

Yes, with conditions

Risk

Listeriosis

Information

Roquefort sauce can be consumed during pregnancy, but in moderation. The Roquefort sauce is made from blue, a type of parsley cheese that contains living bacteria. These bacteria can be harmful to the development of the fetus, which is why it is recommended to limit their consumption during pregnancy. However, Roquefort sauce can be consumed in moderation. It is recommended to check that blue cheese is fully cooked before consuming it, as bacteria can be dangerous if they are not properly heated. In addition, it is advisable not to consume more than 120g of blue cheese per week. In conclusion, the Roquefort sauce can be consumed during pregnancy, but in moderation and ensuring that blue cheese is completely cooked. It is also recommended not to exceed 120g of blue cheese per week.

All these recommendations are given as an indication based on ANSES information and cannot replace the advice of a health professional.

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