Pickle in vinegar : Can I eat this while pregnant? Can my baby eat this?
Pregnant woman 🤰
Yes!
Risk
No risk
Information
Wondering if you can eat pickles in vinegar during pregnancy? The answer is yes, you can, provided you respect a few rules. Make sure the pickles are well washed and that the vinegar is well pasteurized. In addition, avoid consuming too many pickles in vinegar, because their acid taste can cause stomach burns and nausea. You can consume pickles in vinegar in small quantities, but it is important to remind you that excessive consumption is not recommended during pregnancy. Finally, be sure to consume fresh and quality pickles, because canned pickles can contain preservatives and chemicals that can be harmful to your health and that of your baby. In conclusion, you can eat pickles in vinegar during pregnancy, provided you respect the rules mentioned above.
All these recommendations are given as an indication based on ANSES information and cannot replace the advice of a health professional.
