Dill : Can I eat this while pregnant? Can my baby eat this?
Pregnant woman 🤰
Yes!
Risk
Toxoplasmosis.
Information
Eating dill during pregnancy is generally considered safe, because dill is an aromatic herb that is rich in nutrients. However, it is important to note that dill can be rich in sodium and potassium, which are elements that can be harmful to the health of the mother and baby. Therefore, it is essential to consume dill in moderation. It is also important to ensure that dill is well washed before consuming it, as it can contain pathogens that can be dangerous for the mother and the baby. Finally, it is important to consult your doctor before consuming dill, because he will know better than anyone if this is sure or not.
All these recommendations are given as an indication based on ANSES information and cannot replace the advice of a health professional.
