Can we eat Volume when you are pregnant? Discover the risks associated with Volume during pregnancy.
Volume pregnant
Cheese
OK
Yes but...
To avoid
InformationVolume is a hard cheese, based on raw milk and can contain bacteria present in raw milk. During pregnancy, it is important to take measures to prevent any risk of illness. It is recommended not to eat cheeses with soft or cooked pressed dough which contain bacteria that can be harmful to the fetus. Regarding the volume, it is strongly not recommended to consume it during pregnancy. Indeed, this cheese is often made from raw milk and can contain bacteria that could be harmful to the fetus and its mother. It is best to choose pasteurized cheeses. If you still decide to eat hard dough cheese, such as volume, make sure it has been prepared and cooked in hygienic conditions and it is well cooked before consuming it.
RisksListeriosis
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All these recommendations are given for information only, they can not replace the advice of your doctor
Volume pregnant
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Recevoir notre guide sur l'alimentation pendant la grossesse
