Can we eat Lou Sariette when you are pregnant? Discover the risks associated with Lou Sariette during pregnancy.
Lou Sariette pregnant
Cheese
OK
Yes but...
To avoid
InformationThe Lou Sariette is an aromatic plant from the south of France. It is commonly used to flavor dishes and gets well with fish, meats and vegetables. A question often arises: can we consume Lou Sariette during pregnancy?
The answer is yes, but in moderation. Lou Sariette is a safe plant for most pregnant women, and can even help relieve nausea and stomach aches related to pregnancy. However, it contains components such as thuyone and estragole which are considered toxic substances if they are consumed in large quantities. It is therefore recommended not to consume more than 2 grams of Lou Sariette per day during pregnancy.
In conclusion, the Lou Sariette can be consumed during pregnancy, but only in small quantities. It is recommended to consult a doctor before consuming this plant during pregnancy.
RisksListeriosis
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All these recommendations are given for information only, they can not replace the advice of your doctor
Lou Sariette pregnant
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Recevoir notre guide sur l'alimentation pendant la grossesse