Can we eat Langres AOP when you are pregnant? Discover the risks associated with Langres AOP during pregnancy.
Langres AOP pregnant
Cheese
OK
Yes but...
To avoid
InformationIf you are pregnant and want to know if you can eat Langres AOP (protected origin) during your pregnancy, then the answer is yes. Langres AOP is an pressed cheese baked with cow's milk, which makes it sure for pregnant women. However, we recommend that you consume this cheese in moderation because it contains salt and calcium, which can be harmful to a pregnant woman. Salt and calcium are essential for health, but excessive consumption can cause side effects such as headaches, nausea, dizziness and abdominal pain. In addition, Langres AOP also contains living bacteria which can cause infections if they are not properly treated. Therefore, we recommend that you cook your cheese well before consuming it and checking the expiration date before buying it. Finally, we advise you to ask your doctor for advice before consuming the Langres AOP.
RisksListeriosis
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All these recommendations are given for information only, they can not replace the advice of your doctor
Langres AOP pregnant
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Recevoir notre guide sur l'alimentation pendant la grossesse
