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GORGONZOLA COOKED - Can i eat Gorgonzola cooked pregnant ?

Can we eat Gorgonzola cooked when you are pregnant? Discover the risks associated with Gorgonzola cooked during pregnancy.

Gorgonzola cooked pregnant
Cheese
OK
Yes but...
To avoid
Information During pregnancy, it is important to pay attention to what you eat, because your health and that of your baby depend on it. The cooked gorgonzola is generally considered to be a soft cheese, which means that it is less risky than hard cheeses. It is important to check that the cheese is well cooked and that the temperature reaches at least 70 degrees Celsius, as this will help kill potentially harmful bacteria. In general, doctors recommend pregnant women to avoid unsuccessful or not pasteurized soft cheeses, as they can be a source of bacteria, such as listeria, which can cause complications for mother and baby. However, if the Gorgonzola is well cooked, it can be consumed without danger during pregnancy. It is recommended to consume the cooked gorgonzola in moderation and check that the cheese is well cooked before eating it.
Risks No risk
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All these recommendations are given for information only, they can not replace the advice of your doctor
Gorgonzola cooked pregnant
Gorgonzola cooked pregnant


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