FOURME DE HAUTE LOIRE
- Can i eat Fourme de Haute Loire pregnant ?
Can we eat Fourme de Haute Loire when you are pregnant? Discover the risks associated with Fourme de Haute Loire during pregnancy.
Fourme de Haute Loire pregnant
Cheese
OK
Yes but...
To avoid
InformationMost pregnant women can eat High Loire Fourme without any problem. The Haute Loire Fourme is a hard cheese produced in the Auvergne-Rhône-Alpes region. It is made from raw cow's milk and is refined for several months.
In principle, hard cheeses are considered safe for pregnant women because they are refined for a long time and are subject to high temperatures. This means that the risk of contamination by harmful bacteria is very low.
However, it is recommended to check the production method of the Haute Loire Fourme before consuming it. Indeed, some producers always use raw milk to make cheese, which increases the risk of bacterial contamination.
In conclusion, the Fourme de Haute Loire is generally considered safe for pregnant women. However, it is recommended to check that the milk used is pasteurized before consuming it to minimize the risk of bacterial contamination.
RisksListeriosis
En savoir plus
Loading widget
All these recommendations are given for information only, they can not replace the advice of your doctor
Fourme de Haute Loire pregnant
Aliments les plus recherchés en 2022
Log in
By connecting, you can
Add you favorite foods to your favourite list
Recevoir notre guide sur l'alimentation pendant la grossesse
