FOURME D'AMBERT
- Can i eat Fourme d'Ambert pregnant ?
Can we eat Fourme d'Ambert when you are pregnant? Discover the risks associated with Fourme d'Ambert during pregnancy.
Fourme d'Ambert pregnant
Cheese
OK
Yes but...
To avoid
InformationAmbert Fourme is a variety of blue cheese which is generally considered to be a safe food for pregnant women. However, it is important to note that the consumption of cheeses with parsley can present a risk to the health of the fetus. It is therefore recommended that pregnant women to avoid cheeses with parsley, including the Fourme d'Ambert, during pregnancy.
Regarding the Fourme d'Ambert, it is recommended to consume in moderation. Plawl cheeses are often made from raw milk and can therefore contain harmful bacteria such as Listeria, which can be dangerous for the development of the fetus. In addition, the mud cheese can contain higher levels of salt, which can increase the risk of hypertension and preeclampsia.
Therefore, if you are pregnant, it is better to avoid the Fourme d'Ambert and choose pressed cheeses safer for your health and that of your baby.
RisksListeriosis
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All these recommendations are given for information only, they can not replace the advice of your doctor
Fourme d'Ambert pregnant
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