Can we eat County when you are pregnant? Discover the risks associated with County during pregnancy.
County pregnant
Cheese
OK
Yes but...
To avoid
InformationCounty is a hard cheese that can be consumed during pregnancy. It is rich in protein, calcium and vitamins that are necessary for the good development of the baby. However, like all hard and flowery cheeses with a flowery crust, the county must be consumed with caution when you are pregnant. Indeed, it is possible that cheese contains harmful bacteria which can cause infections and health problems.
It is recommended to consume counties of impeccable and freshly elaborate quality. Check that the cheese comes from a sure source and that it is well developed. It is also important to keep it well and consume it before its expiration date.
In summary, the county can be consumed during pregnancy, but it is important to make sure it is fresh and well drawn up. Be careful not to eat cheese that has signs of contamination and make sure you consume it before its expiration date.
RisksNo risk
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All these recommendations are given for information only, they can not replace the advice of your doctor
County pregnant
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Recevoir notre guide sur l'alimentation pendant la grossesse
